SPRING IS HERE! SPRING IS HERE! Try my new ice cream to celebrate!!
Blackberry Lavendar ice cream after @yaapierce the Lavendar Queen buzz buzz!
1 c blackberries,
2 tbl Lavendar, ground,
2 c coconut milk
Soak dates in coconut milk for 3 hours; add to blender with remaining ingredients.
Blend until puréed.
Pour into freezer proof container.
Freeze, stir every 1 hour until ice frozen consistency of choice!
With love and light, Ariel